| Start: 02 Jun 2024 | 13:00 - 14:30 | |
| Category: Free Events / Workshops | Venue: Rumah Kayu @Taman kuliner. Jalan Raya Sanggingan No. 88X Kedewatan Ubud, Kedewatan, Kec. Gianyar, Kabupaten Gianyar, Bali 80571 (Google Maps) |
| Cost: Free With Registration | |
Join Chef Daeyong Kwon, a renowned Korean celebrity chef, as he guides you through the time-honored process of creating Kimchi, a beloved staple in Korean cuisine. Discover the secrets of fermentation, delve into its distinct flavor combinations, and create your own batch of Kimchi to enjoy in the comfort of your own home. Embark on a culinary journey with us and unlock the hidden treasures of Korean gastronomy!
Supported by Korean Culinary Culture Indonesia
Bergabunglah dengan Chef Daeyong Kwon, celebrity chef ternama Korea, dalam lokakarya di mana ia akan memandu Anda melalui proses pembuatan Kimchi, makanan pokok favorit dalam masakan Korea. Temukan rahasia fermentasi, pelajari kombinasi rasa yang berbeda, dan buat Kimchi Anda sendiri untuk dinikmati di rumah. Mulailah perjalanan kuliner bersama kami dan temukan harta karun kuliner Korea yang tersembunyi!
Didukung oleh Korean Culinary Culture Indonesia
Daeyong Kwon is a renowned Korean chef, currently serving as the Head Chef at Essel Restaurant in Jakarta. He oversees the operations and manages recipes for multiple outlets. After graduating …
