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Special Event | It’s in The Brew: What’s Next for Craft Beer?

Start: 02 Jun 2024 | 17:00 - 18:00
Category: / Venue: Rumah Kayu. Jalan Raya Sanggingan No. 88X Kedewatan Ubud, Kedewatan, Kec. Gianyar, Kabupaten Gianyar, Bali 80571 (Google Maps)
Cost: Free With Registration

In just under a decade, the craft beer industry has witnessed remarkable growth, continuously evolving. But what impact has it made on the beverage industry, consumer preferences, and cultural trends? Our panel delves into the dynamic world of craft beer, contemplating its future implications for brewing. Are craft beers still an influential trend in the world of beverages?

Click here to register.

Hanya dalam waktu kurang dari satu dekade, industri bir kerajinan telah mengalami pertumbuhan luar biasa dan terus berkembang sampai saat ini. Namun apa dampaknya terhadap industri minuman, preferensi konsumen, dan tren budaya? Panel ini akan membahas dunia bir kerajinan nan dinamis, memikirkan implikasinya terhadap pembuatan bir di masa yang akan datang. Apakah bir kerajinan masih akan menjadi tren yang berpengaruh dalam dunia minuman?

Klik di sini untuk mendaftar.

Featuring

Laura Prinsloo

Laura Prinsloo is the Co-Founder of Islands of Imagination Brewery (IOI). Together with her husband, their micro-brewery pays homage to Indonesia’s rich diversity, with each craft beer inspired by the …


Edward Speirs

Edward Speirs is the Head of Publishing for Phoenix Communications, with an active role as Managing Editor of NOW! Bali Magazine. Edward has focused the publication on its mission to …


Budi Prasetyo

Budi Prasetyo is the owner of Breman Brewery, a microbrewery company based in Gianyar, Bali. Sharing the same passion with his teammates in the company, he blends the vibrant Balinese …


Christopher Jadoul

Christopher Jadoul is leading the Marketing Department at Kura Kura, a Balinese company renowned for its fresh, sessionable beer. With extensive experience in international beer brands, Christopher was captivated by …