Special Event | Flavour of the Street: A Four-Hand Gastronomic Dinner with Amandari & ESA

ESA, Jakarta’s newest dining sensation, joins forces with the iconic Amandari, nestled in the Ubud highlands, for a collaborative dinner that celebrates the rich diversity and sheer excitement of Indonesian Cuisine. Chef Aditya Muskita of ESA and Chef Iwan Yunarto from Amandari will serve a feast of flavours in the elegant dining room, promising an extraordinary gastronomic experience that pays homage to Indonesia’s spice-rich gastronomic heritage. Reserve your seat now for an evening of culinary excellence, memorable storytelling and cultural immersion.

Menu can be downloaded here.

Bookings are subject to tax and service charges from 10% to 26% and includes a 3.2% platform fee per booking. (Please note these charges differ across venues).

Pesan tempat duduk Anda untuk mendapatkan pengalaman gastronomi mempesona yang merayakan kekayaan masakan Indonesia, menampilkan Chef Aditya Muskita dari ESA Restaurant Jakarta dan Chef Iwan Yunarto dari Amandari. Nikmati makan malam ‘four-hand’ menawan dengan masakan Indonesia kontemporer di tengah suasana mewah Restoran Amandari.

Menu bisa diunduh di sini.

Pemesanan dikenakan pajak dan biaya layanan mulai dari 10% hingga 26%, termasuk biaya platform sebesar 3,2% per pemesanan (Mohon dicatat bahwa besaran biaya akan berbeda di setiap lokasi).