| Start: 02 Jun 2024 | 15:30 - 16:30 | |
| Category: Free Events / Teater Kuliner | Venue: Teater Kuliner @Taman Kuliner. Jalan Raya Sanggingan No. 88X Kedewatan Ubud, Kedewatan, Kec. Gianyar, Kabupaten Gianyar, Bali 80571 (Google Maps) |
| Cost: Entry for Free | |
Charles Toto, a Papuan jungle chef, prepares a fascinating traditional Papuan dish called Sayur Karudu. He uses nutritious Melinjo leaves and fruit, smoked fish, grated coconut, sago, and rock salt.
Supported by the Papua Province Culture and Tourism Office
Charles Toto, seorang chef dari hutan Papua, menyiapkan hidangan tradisional Papua bernama Sayur Karudu. Ia menggunakan daun dan buah melinjo yang berkhasiat tinggi, serta ikan asap, kelapa parut, sagu, dan garam batu.
Didukung oleh Dinas Kebudayaan dan Pariwisata Provinsi Papua
Charles Toto, the Jungle Chef from Jayapura, Papua, uses foraged ingredients to put a Papuan twist on international favorites. In 2006, he founded the Jungle Chef Community, which provides hospitality …
